Chinese Food
All Recipes
Steamed bread with dates
In fact, I put pomegranate flowers in order to steam a jujube tower rice cake and put them on the table. There is only one piece of noodles left. I think it's very nice to make a jujube steamed bun. Happy new year to you all.
Valentine's Day gift - Rose roll
[rosemary food] Valentine's Day is coming. Send this rose roll. It will be praised and live. Hahaha... More exciting. Pay attention to wechat rosemary
Pancake burning
When I was a child, I loved to eat mother's pancakes. Every time I eat them, I feel full. Now I miss the taste of my childhood. My first pancake. Very successful.
Sweet potato and bean cake
Simple and convenient.
Mini Pretzel
Lovely and mini. Children are easy to eat
Meat loaf
Bouillon bread is my favorite salty bread. The advantage of making your own bread is that you can add a lot of salad dressing and bouillon. Breakfast with milk. Super satisfied. -
Crispy cake
You can make a six inch cake plus a three inch cake.
Spring cake of freedom
The filling part can be selected as you like. I do this according to the Chinese New Year custom on our side.
The first bowl of reunion, sweetness and variety on the first day of the new year
In fact, we are not good at making dumplings in the Central Plains. All kinds of pasta are our strong points. But there is a husband who likes to eat black sesame dumplings at home. I will naturally learn to do it. And it is very good. It's new ... ...
Simple healthy Cupcake / small cake 6 quantities
After many attempts, the version that I summed up is finally out of order ^ ^ This is 6 volumes
Cream puff
Puff is my favorite dessert with my husband and mother. It's my biggest wish to make this.
Fried lotus root clip
Grandma is Shandong people like to eat soft and glutinous lotus root Clip -
~~Goose soup
I'm looking forward to eating this every new year. All year round, it's the best way to cook goose soup with the high soup made by the goose.
Classic old-fashioned bread
It's a special classic bread. It's called old-fashioned bread. It feels like the kind of bread I ate when I was a child. The appearance of bread with milk fragrance is not so beautiful and the color is not so gorgeous. But the golden appearance ... ...
Self made ultra thin spring roll skin
Spring roll, also known as spring cake and pancake. It is a kind of traditional food for folk festivals. At present, it is popular all over China, especially in Jiangnan and other places. In addition to providing food for their own families, the... ...
[hand made dumplings (stuffed with leek and meat)
It's included in everything. My first Chinese pasta book . Weight - about 40 (small) [about some things] at present, it's only mixed with douguo and Halloween, the Sina blog @ candy cake. Other places are reprinted, so I can't see or reply to al... ...
Hairtail
Because CC likes fish. Mengqi takes CC to restaurants to eat all kinds of fish every once in a while. This is Mengqi's first hairtail. It's the best fish for CC.
Warm heart congee
I grinded some cereal powder (black rice, black sesame, small yellow rice, yam, red bean, walnut, job's tears) in the supermarket yesterday to nourish my spleen and stomach while the children were at home.
